My cooking skills are not my forte', but I made some killer baked mac and cheese last night. Last week there was a recipe in the paper which sounded EASY (key word) and good. I have never in my life made baked mac and cheese, but this stuff was delish! I'm going to make some for my dad this week. He doesn't eat much of anything, but he said he might eat some of that. Cooking it was a learning experience since I haven't had much experience with pasta that doesn't come out of a box. I made WAY too much pasta and had to throw most of it out. Next time I'll know that a bag of pasta turns into a bucket of cooked pasta. It's mixed with some cheese soup, sauteed onions, hot sauce, milk and grated sharp cheddar cheese, then baked for 30 minutes. It was even good cold!
1 year ago
